Beef Fajitas

Lynsey's Kitchen

Beef Fajitas

A delicious, sizzling slow-cooked meal serving 4 people—build your perfect wrap with juicy beef and vibrant peppers!

Prep 15m

Cook 7h

Serves 4

What you need

2 Large beef steaks Tin of tomatoes 1 Jalapeno & Garlic Coriander, Cumin & Chilli 1 Onion & 2 Peppers Tortilla wraps Salsa & Cheese Fresh Salad

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How to make

1

Prep the Beef

Thinly slice beef steaks and place them in the slow cooker.

2

Start Cooking

Add tomatoes, jalapeno, garlic, coriander, cumin, chilli powder, and salt. Cover and cook on low for 7 hours.

3

Add Vegetables

After 3 hours of cooking, stir in 1 large sliced onion and 2 sliced peppers to the pot.

4

Finish & Serve

Warm tortillas. Serve slow-cooked beef with salsa, fresh salad, and grated cheese for building your own wraps.

420Calories

12gFat

45gCarbs

34gProtein

Enjoy, Lynsey Queen of Clean xoxo

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