Sausage and Vegetable Kebabs
Lynsey's Kitchen
Grilled Sausage & Vegetable Kebabs
A vibrant family favourite serving 4 people, perfect for the grill or BBQ!
How to make
1
Chop & Prep
Cut sausages into chunks. Chop courgette and peppers into bite-sized pieces.
2
Assemble Kebabs
Thread sausages and veg onto skewers. Brush lightly with oil to stay juicy.
3
Grill
Grill or BBQ for 15 minutes, turning occasionally until cooked through and slightly charred.
4
Serve
Prepare couscous according to instructions and serve together with the hot kebabs.
420Calories
22gFat
35gCarbs
21gProtein
Enjoy, Lynsey Queen of Clean xoxo
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Happy cleaning 🤍Lynsey Queen of Clean xoxo
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